CONTESTS — baking
VANILLA CUP CAKE This super moist cupcake recipe is topped with cream cheese frosting. The slight hint of chocolate creates a buzz in kids of all ages. Make them with cream cheese frosting and become a superstar in your next get together. Important Details: Tin Size: Muffin Tray Oven Temp: 180 °C Baking Time: 15 minutes MW Convection Temp: 160 °C Baking Time: 15 minutes Demold Instructions: Immediately Cooling Time: Room Temperature Ingredients For Cupcake All-Purpose Flour: 1.5 cups Cocoa Powder: 1 tbsp Powdered Sugar: 1/2 cup Baking Powder: 1 tsp Baking Soda: 1/2 tsp Lukewarm Milk: 1 cup Vinegar:...